Transport of 14C-Photosynthate
Although more total 14C is recovered in each of these fractions during 2-Lg and 3-Bd when most transport is downward from source leaves, the percentage of 14C decreases in residue and increases in sugar and starch.
Although more total 14C is recovered in each of these fractions during 2-Lg and 3-Bd when most transport is downward from source leaves, the percentage of 14C decreases in residue and increases in sugar and starch.